Pav bhaji’s base of vegetables takes a back seat to the sweet and pungent onion, the deep and lasting umami of the tomato the brightness of cilantro, the sharpness of chilies, the aromatic spices of the masala
It’s far more interestingly seasoned than a Midwestern Sloppy Joe. with a whiplash of flavors between the cool herbs and warm spices that kept me interested without fatiguing my palate.
The dabeli at Swagat come packed individually in a simple plastic clamshell. When I first started buying them there, they came wrapped in aluminum foil. Regardless of the wrapper, what’s inside is a simple bread roll, possibly a hamburger bun, spread with chutney and stuffed with a sweet and aromatic and spicy mix of potatoes.
Vada pav is a vegetarian Indian snack. Hailing from Mumbai, where millions are sold each day, it consists of batata vada, a filling of smashed potatoes, seasoned with herbs, coated with a batter of...
The Wikipedia List of Sandwiches (all hail!), source of our inspiration, has this to say about naan sandwiches: The Naan sandwich link redirects to the main page for Naan. The nation of origin listed is...
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