It’s colorful and has an interesting variety of textures, the soft and moist outer layer of egg and crepe studded with toasty sesame seeds and little pungent bursts of scallion barely holding the crisp fried crackers and cabbage inside
The crunch of cabbage in a breakfast sandwich is brilliant. It introduces an element of textural variance that is both surprising and needed.
The word chimichurri refers to a South American sauce used in sandwiches and on grilled meats. Popular in Argentina, it is made from parsley, garlic, olive oil, red wine vinegar, and a little dried...
30-some-odd years ago, Ronnie came into our lives. He’s my stepfather, my mom’s third husband, the father of my sister Ali. I was, technically, an adult* when Mom and Ronnie married, and not sure...
Shuco is a Guatemalan street food. The word itself means “dirty” in Guatemalan Spanish. When it comes to the food, I don’t believe the name “dirty” means that it’s nasty or undesirable, but rather...
Runza is a chain of restaurants started in Lincoln, Nebraska in 1949. Their namesake menu item, the Runza, is a sealed yeast-leavened bread roll with a any of a variety of fillings baked into...
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