West Virginia’s Pepperoni Roll
The bread was chewy like a good pizza crust, and the fat rendered from the pepperoni found its way into the roll’s crumb, tinting the bread orange
Monthly Archive: November 2024
Pav Bhaji: Top Tier Vegetarian Indian Street Food
Pav bhaji’s base of vegetables takes a back seat to the sweet and pungent onion, the deep and lasting umami of the tomato the brightness of cilantro, the sharpness of chilies, the aromatic spices of the masala
The Canteen in Aberdeen: Pheasant Sandwiches
The vegetables provided plenty of crunch, and the sweet/sour of the pickle relish helped bring out the pleasantly assertive flavor of the pheasant. More mayo wouldn’t be unwelcome–but it would be unnecessary.
November List Sandwiches and October Wrapup
In November, the Tribunal will be trying Indian Pav Bhaji, the Pepperoni Roll of West Virginia, and the Pheasant Sandwich popularized in WWII-era South Dakota
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