Chicago Sandwich Canon: Breaded Steak
The flavors are good but the proportions excessive, the kind of sandwich that you end up wearing as much as eating.
Monthly Archive: April 2023
Braaibroodjie and Boerewors: Cooking Out
I wasn’t sure what to expect from Mrs. Ball’s chutney, but it is a sweet, mildly spicy condiment that was complemented well by the pungent and savory combination of onions, tomatoes, and cheddar cheese.
Pork, Pork, and More Pork: Bondiola Argentina
This meaty mix was an ideal platform for the sharp, spicy, garlic/herb flavor of the chimichurri and the sweeter, crisper salad-like “sauce” of salsa criolla.
April List Sandwiches and March Wrapup
In April, the Tribunal will be covering the Argentine Bondiola, the Braaibroodjie of South Africa, and Chicago’s own Breaded Steak sandwich.
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