Monthly Archive: January 2020
I grew up eating “tunafish” sandwiches. A tunafish sandwich, as I experienced it when I was younger, was a very simple tuna salad without the crunchy bits, and with Miracle Whip instead of mayonnaise....
Vada pav is a vegetarian Indian snack. Hailing from Mumbai, where millions are sold each day, it consists of batata vada, a filling of smashed potatoes, seasoned with herbs, coated with a batter of...
Like many of the islands of the Caribbean, Puerto Rico is a culinary crossroads. The native Taino diet consisted largely of fresh-caught fish, root vegetables like cassava and yams, beans, squash, and peppers. The...
Happy New Year! Happy New Decade! Happy New Sandwiches! It’s January 2020 and as usual, the new month brings three new sandwiches for us to explore at the Tribunal. First, though, let’s take a...
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